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Let’s end with drinks in Osaka
To finish, I headed to the French oden spot Kohaku
Back in Osaka from Hyogo, I wrapped up the trip with some French-style oden.
The place I went was Kohaku, a French oden restaurant in the basement of LUCUA Osaka.
You see it at all kinds of places these days, but I think this restaurant was probably the original for oden daikon topped with porcini sauce, haha.
They also serve super stylish okonomiyaki loaded with cheese.
The prices are reasonable and it’s a great place to enjoy a drink, so it’s easy to see why it’s so popular. They have several locations, so I definitely recommend it if you’re going to Osaka.
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